Dining Services
Dining Services
On behalf of the entire Dining Services staff, we are delighted to welcome you to Fisk University. We are looking forward to an exciting year ahead. We feel that we have one of the finest dining programs available to college campuses and implement an innovative program with plenty of special events, promotions and a variety of daily menu options. Our program is specifically designed for you, whether you are on the go, an early riser or casual diner. We are sure to have what you want.
Sodexo Hospitality is constantly working to keep up with the ever-changing trends in campus dining. We are able to offer a terrific mix of traditional menu options such as Origins, Sandwich Central and The Fresh Grille. The Sub Shop will include delicious hot and cold sub sandwiches for you to grab while you are on the go.
If there are any questions regarding food allergies, special diet concerns and/or healthy eating on campus please Click Here
Location and Hours of Operations:
Location: Adam K. Spence Hall
Hours of Operation:
Monday - Friday Operating Hours
| Meal | Time |
|---|---|
| Breakfast | 7:30 am - 9:30 am |
| Lunch | 11:00 am - 1:30 pm |
| Dinner | 4:30 pm - 7:00 pm |
Saturday & Sunday Operating Hours
| Meal | Time |
|---|---|
| Brunch | 10:30 am - 1:30 pm |
| Dinner | 4:30 pm - 6:00 pm |
Campus Dining
Our Campus provides numerous meal options that will align with any student's needs. Throughout our facility students can also find suggestion boxes that are checked regularly so that we are meeting all standards and providing an exceptional dining experience.
Meals Plans
Our meal plans are been designed to accommodate the various needs of our students. With our meal plan, you will have the option of eating up to 19 meals on campus each week.
Meal Plan (Commuters)
We have customized a meal plan for our Commuter students on campus.
Dining Services FAQ
Here you will find some the frequently asked questions of our Dining Services
Catering Services
Fisk Catering Services is committed to making your event a success. Our team of catering professionals is available to assist you in planning every aspect of your event. Our culinary team has designed a variety of menus to fit a wide range of tastes and budgets, including regional ingredients, university favorites, and specialty items. Should you desire a customized menu for your event, we will be happy to meet with you to create a special menu for your specific needs. Our goal is to provide you with the freshest selections of food items, beautifully displayed, served professionally by our highly trained staff as we strive to exceed the expectations of every single guest.
Planning on having a party? We can help! We offer breakfast buffets, lunch, dinner, a la carte menu, side items, fruit salads, salads, reception menus, hot hors d'oeuvres, dinner buffets, desserts, gourmet cakes, beverages and snack items. We ask that all orders be presented to us with a minimum of 48 hours' notice. Special orders require 96 hours' notice. You may call us at (615) 329-8791 or email Andrelino.Cardoso@sodexo.com.
Employment Opportunities
Working for Dining Services is more than just dish room work! Positions are now available for cashiers, catering staff, convenience store help and much more. We offer a competitive wage with an opportunity to receive pay increase each semester you return.
All students employees receive:
- Schedules designed around your academic commitments
- Opportunities to socialize and meet new people
- Convenient on-campus work locations
Apply Now
If you are interested in obtaining a job in the Dining Hall, please call us at 615.329.8791